Welcome to our class!
Friday, January 03, 2020
Unit 7: RECIPES AND EATING HABITS
Lesson 1: GETTING STARTED. P 6-8
lasagne
steak pie
curry
Cobb salad
fajitas
beef noodle soup
sushi
mango sticky rice
What have you just seen?
What are your favourite dishes?
-mayonnaise (n):
tôm = shrimp
*. Vocabulary:
-prawn (n):
nước xốt ma-i-on-ne
Friday, January 03, 2020
Unit 7: RECIPES AND EATING HABITS
Lesson 1: GETTING STARTED. P6-8
-boil (v):
luộc, đun sôi
My favourite salad
b
c
2
3a
a
3b
4
Nick’s mum: Today we’re making a prawn salad, which is a favourite of mine. 
Mi: Fantastic. I love salad. 
Nick’s mum: This salad is simple but delicious. Here are the ingredients: prawns, celery, spring onions, mayonnaise, lemon juice, salt and pepper. 
Nick: What should I do first, Mum? 
Nick’s mum: Get a big bowl for me. And then can you wash the celery? 
Nick: Sure. 
Mi: I can wash the spring onions if you like, Mrs Warner. 
Nick’s mum: Please, do. I’ll boil the prawns. 
Mi: So, do English people eat lots of salad? 
Nick’s mum: Yes, especially in the summertime. People often serve salad as a starter. But salads also make a healthy lunch or supper. 

Mi: You’re right, they’re so versatile. And you can put anything in a salad. 
 
Mi: You’re right, they’re so versatile. And you can put anything in a salad. 
Nick: Mum, the prawns are pink now. 
Nick’s mum: They’re pink? 
Nick: Yes 
Nick’s mum: Good, they’re ready. I’ll drain them. Nick, can you peel them? Mi, could you chop the celery and spring onions? You should be careful if you use the red knife – it’s sharp. 
Mi: Right, everything’s ready. What do we do next? 
Nick’s mum: OK, first, combine the prawns and celery in the bowl. Add two tablespoons of mayonnaise, half a teaspoon of salt, half a teaspoon of pepper and some lemon juice. Now, mix all the ingredients well. 
Nick: OK 
Nick’s mum: Finally, add the spring onion on top. Now we cover the bowl and leave it in the fridge for an hour. You’ve done a good job, both of you. 
Mi: I can’t wait to try it. 
Nick: Yeah, I’m starving! An hour is a long time… 
a. Can you find a word that means.
1. a light dish served as the first part of a meal
=
2. have lots of uses
=
3. pour the water away
=
4. take off the outer layer of food
=
5. cut food into pieces with a knife
=
6. mix
=
starter
versatile
drain
peel
chop
combine
b
c
2
3a
a
3b
4

Vocabulary
- starter (n):
- versatile (adj):
- drain (v):
- peel (v):
- chop (v):
- combine (v):
món khai vị
đa dụng
làm ráo nước
bóc vỏ, gọt vỏ
chặt, băm
kết hợp, hòa hợp
b
c
2
3a
a
3b
4
b
c
2
3a
a
3b
4
b. Find all the words related to the topic of food in the conversation. Put them in the word webs.
prawns
wash
ingredients
preparing and cooking
b
c
2
3a
a
3b
4
c. Decide whether the statements are true (T) or false (F).
1. Nick’s mum knows the recipe for the prawn salad.
2. She likes this salad because it’s simple and delicious.
3. Salads are popular in England in the wintertime.
4. Mi likes salads because they are versatile.
5. Nick’s mum boils, drains and peels the prawns.
6. Nick is finding it is difficult to wait for one hour.
1.____ 2.____ 3.____
4.____ 5.____ 6.____
T
T
F
T
F
T
b
c
2
3a
a
3b
4
2. Write the name of each dish in the box under each picture.

beef noodle soup
lasagne
steak pie
curry
Cobb salad
fajitas
sushi
mango sticky rice
A.__________
B.__________
C.__________
D._________
E.__________
F.__________
G._________
H.________
Cobb salad
sushi
steak pie
fajitas
lasagne
mango sticky rice
beef noodle soup
curry
b
c
2
3a
a
3b
4
A.__________
B.__________
C.__________
D._________
E.__________
F.__________
G._________
H.________
The USA
3a. In pairs, discuss which country from the box is associated with each dish in 2.
Viet Nam Thailand Japan The USA
Mexico The UK Italy India
Japan
The UK
Mexico
Italy
Thailand
Viet Nam
India
b
c
2
3a
a
3b
4
3b. Fill each blank with the name of a dish in 2.
1.________________ is a traditional dish made from layers of pasta, meat sauce and tomato sauce. It’s popular all over the world.
2. If you like spicy food, you should try________________. It is a dish of meat or vegetables, cooked in a spicy sauce, often served with rice.
3. A________________ is a traditional meat pie served in Britain. Beef steak and gravy are enclosed in a pastry shell and baked in the oven.
4. ________________ is a dish of meat and vegetables cut into strips. It is cooked and wrapped inside a flatbread.
5. If you want to eat something healthy, try____________. It is a dish of small cakes of cold cooked rice, flavoured with vinegar and served with raw fish, avocado, etc.
Lasagne
curry
steak pie
Fajitas
sushi
b
c
2
3a
4
a
3b
4. FOOD QUIZ
Name...
1. ONE kind of meat:
beef
2. TWO foods which you have to peel: 
prawn, potato
3. THREE foods which are made from milk: 
cheese, butter, ice cream
4. FOUR fruits which are red: 
strawberry, lychee, cherry, pomegranate
5. FIVE vegetables which are green: 
broccoli, spinach, lettuce, celery, kohlrabi
. Homework:
-Practice the conversation P6 more.
-Learn vocabulary by heart.
-Prepare A CLOSER LOOK 1. P9-10
làm ráo nước

Vocabulary
- starter (n):
- versatile (adj):
- drain (v):
- peel (v):
- chop (v):
- combine (v):
món khai vị
đa dụng
bóc vỏ, gọt vỏ
chặt, băm
kết hợp, hòa hợp
-mayonnaise (n):
tôm = shrimp
-prawn (n):
nước xốt ma-i-on-ne
-boil (v):
luộc, đun sôi
Vocabulary
1. Write a food preparation verb from the box under each picture.
whisk grate chop sprinkle
slice dip spread marinate
A.__________
B.__________
C.__________
D._________
E.__________
F.__________
G._________
H.________
Vocabulary
1. Write a food preparation verb from the box under each picture.
whisk grate chop sprinkle
slice dip spread marinate
A.__________
B.__________
C.__________
D._________
E.__________
F.__________
G._________
H.________
The USA
Japan
The UK
Mexico
Italy
Thailand
Viet Nam
India
Good bye !